A flavorful and healthy grilled chicken dish marinated in lemon and herbs, perfect for a family meal.

Ingredients

• 4 boneless, skinless chicken breasts
• 1/4 cup olive oil
• Juice of 2 lemons
• 3 cloves garlic, minced
• 1 teaspoon dried oregano
• 1 teaspoon dried thyme
• Salt and pepper to taste
• Fresh parsley for garnish

Method

1. In a bowl, whisk together olive oil, lemon juice, minced garlic, oregano, thyme, salt, and pepper.
2. Place the chicken breasts in a resealable plastic bag or shallow dish and pour the marinade over the chicken.
3. Seal the bag or cover the dish and refrigerate for at least 30 min, preferably up to 2 hr.
4. Preheat the grill to medium-high heat.
5. Remove the chicken from the marinade and discard the marinade.
6. Grill the chicken for 6-7 min on each side, or until fully cooked and juices run clear.
7. Let the chicken rest for a few minutes before slicing.
8. Garnish with fresh parsley and serve.